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good eats · good vibes · good fun


· food & drink ·

Pumpkin Beer Cheese

Did you miss out on Oktoberfest festivities this year? Are you slightly jealous after seeing all of those pictures on social media of your friends clanging steins of beer together and eating sausages on a bun? Have no fear – with this beer cheese recipe, […]

Apple & Gouda Stuffed Chicken with Sage Gravy

I love taking a classic dish like seared chicken breast and sprucing it up with whatever seasonal ingredients are available to me. This time around, I was really inspired by tart apples and cozy herb flavours like sage and thyme to create a delicious pan […]

Butternut Squash Risotto with Crispy Pancetta & Goat Cheese

I’m sure I’ve said about 1000 times already that nothing screams comfort food quite like the start of autumn … but when that slight chill in the evenings starts, you better believe I am running over every recipe I can think of trying to cram […]

Eggnog French Toast Casserole

🎄LG,BE’s 12 Days of Christmas🎄 DAY 12 Christmas morning is covered, friends. The best part about overnight casseroles like this one is that your breakfast is pretty much 90% done — all you have to do is pop it in the oven as soon as […]

Homemade Irish Cream

❄LG,BE’s 12 Days of Christmas❄ DAY 11 I definitely was not the only one to have a phase during the pandemic that was coffee-centric; sionara Starbucks and helloooo at-home barista! With this recipe, I wanted to highlight a familiar flavour that reminds me of Christmas […]


what’s for dinner?


· blog & lifestyle ·

THINGS I’M LOVING
..in food, in my kitchen, entertainment, beauty and wellness!
BLOG POSTS
Monthly Thoughts – DECEMBER
It’s 12 Days of LG,BE!!





the girl behind the blog
Hey guys, my name’s Alicia + welcome to my blog! I live in Ottawa, Canada and consider myself a self-taught food enthusiast and a writer at heart (a.k.a the perfect recipe for a food blogger). I’m known as the designated “food person” among my family and friends because I love tasting different foods, I love the stories and memories that food creates, and of course, all of the satisfying discoveries that come from cooking at home.


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